Hello, I'm a High-School student from U.S.A. who wants to make a lunch before beginning my classes so that I can just grab it and eat at 12:00 or 1:00 PM (lunch-time); the Japanese style of preparing lunch is handy for work and school. I don't like the process of cooking, but I like to put the individual pieces of the meal into my boxes and arrange it how I like in a cute or pretty way. It makes preparing food a little more exciting.